This Sour Blackberry Fish candy is a commemoration of the homemade jam the candy-makers used to make with freshly picked blackberries from their summer gardens in Sweden. The blackberry jam is enjoyed over fall and winter with meat, mashed potatoes and gravy. The Sour Blackberry fish is a vegan, gluten-free and naturally colored and flavored sour gummy made by a small factory in the south of Sweden. 

This vegan and gluten-free candy is a fresh take on the classic Swedish Fish.

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The magical world of BonBon was founded in 2018 by friends Bobby, Leo and Selim to sweeten and revolutionize the US candy world; through a love for their homeland and its sweet and savory treats. On their journey since launching their Lower East Side retail location, community events and online efforts; they have become the bona fide destination for anyone with a sweet or savory tooth for Scandinavian treats.